EQUIPMENT
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TRAY DRIER
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This small scale tray drier dries solids by passing a stream of hot air over trays of wet material, a method commonly used in industry.
The unit is applicable to the Unit Operations laboratory of educational establishments and also to Food Technology education and research. RECOMMENDED ACCESSORIES
Stop watch SERVICES REQUIRED
Electrical supply:
UOP8-A: 220-240V/1ph/50Hz
UOP8-B: 120V/1ph/60Hz UOP8-G: 220V/1ph/60Hz
OVERALL DIMENSIONS
Height: 1.40m
Length: 2.95m Depth: 0.73m
SPECIFICATION
Volume: 1.4m3
Gross weight: 220kg
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UOP3 DISTILLATION COLUMNS
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A continuous or batch operation, computer-compatible column (model reference UOP3CC) which allows a full range of demonstrations from the introductory stages of a process engineering course through to the more complex demonstrations of modern control strategies. |
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SPECIFICATION
Volume: 3.5m3
Gross weight: 450kg
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OVERALL DIMENSION
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